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Skip Navigation LinksCaterer's Recipes: Recipes Inspired by Catering > bran raisin muffins


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Bran Raisin Muffins

Bran Raisin Muffins

1/2 cup oil 
1 cup brown sugar
2 eggs
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1 cup bran flakes
1 cup flour
1 cup buttermilk or sour milk 
1 tsp. baking soda
1/4 tsp. salt
1/2 cup raisins
Preheat oven to 350 degrees. Cream oil and brown sugar. Add eggs, 
cinnamon, nutmeg, bran flakes, flour, buttermilk, baking soda and 
salt. Stir in raisins. Pour in greased muffin cups in a muffin pan.
Bake in 350 degree oven for 15 minutes or until done. Makes 18 
muffins.



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