Onion Bread Sticks

1/4 cup butter or margarine melted
1 tbsp. dried minced onion
2/3 cup sharp cheddar cheese grated
1/2 tsp. garlic powder
sprinkle seasoning salt
2 cups biscuit mix
2/3 cup milk
In a 13 by 9 inch pan pour melted butter. Sprinkle 1 1/2 tsp. onion 
over butter. In a bowl, combine remaining ingredients, except milk. 
Add milk to form dough. Knead lightly on a floured surface. Roll 
dough out in a oval, 6 by 10 inches. Cut dough in half. Then cut 
into 1 by 3 inch pieces. Dip pieces in butter onion mixture and 
place on a cookie sheet. Bake in a 425 degree oven for 15 minutes 
or untilgolden brown. Makes about 20 sticks.